Minimum purchase of $20 at restaurant.
Minimum purchase of $30 at restaurant.
Basil's Kitchen
15920 W Valley Hwy
Tukwila, WA 98188
Tukwila, WA 98188
Phone: (425) 227-9406
Cuisine: Mediterranean, Seafood
Price:
$$
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- Hours
Monday| 11:30 AM - 11:00 PMTuesday| 11:30 AM - 11:00 PMWednesday| 11:30 AM - 11:00 PMThursday| 11:30 AM - 11:00 PMFriday| 11:30 AM - 11:00 PMSaturday| 11:30 AM - 11:00 PMSunday| 11:30 AM - 10:00 PMClosed Daily from 2p-5p Lounge is open all day.
- Parking Availability Parking on Site
- Meal Times Served Lunch, Dinner, Happy Hour
- Attire Casual
- Bar Full Bar, Micro Brews
- Amenities Wi-fi, TV, Private Party Room
- Banquet Facilities Over 100 People, Off-Site Catering
- Special Needs Organic Menu Items, Booster/High Chairs, Child Menu, Gluten-Free Items, Locally-Grown Ingredients
- Atmosphere Romantic, Family / Children, Bar Scene, Sports Bar
- Reservation Information Suggested
- Payment Methods
- Dinner Menu
- Lunch Menu
- Christmas Dinner Menu
- Valentine's Day Menu
- Easter Brunch
- Mother's Day Brunch
- Wine List
- Christmas Buffet
- Desserts
- Happy Hour
- Thanksgiving Buffet
- Saint Patrick's Day Menu
- Father's Day Brunch
- Sunday Brunch
- Seafood Fest
Starters
Moroccan Fire Shrimp
$13.95jumbo prawns, spicy coconut cream, red peppers, onion, grilled pita, finished with lime and cilantro
Dungeness Crab Cakes
$14.95seared crab cakes with arugula and spicy aioli
Calamari Classico
$9.95lemon aioli, spicy marinara
Crispy Rock Shrimp
$10.95rock shrimp fried golden brown, soy lime aioli
Mushroom Bruschetta
$9.95grilled baguette, wild mushrooms, herb cream
Northwest Clams
$12.95local pacific clams, pancetta, garlic, red chili, coconut cream, garnished with cilantro
Greek Lamb
$12.95grilled lamb, sliced pita, tzatziki, hummus
Scallops Mornay
$13.95wild mushrooms, shallots, cream sauce, parmesan
Soup and Salad
Entrée size any salad with your choice of: Wild Salmon or Crab Cakes $25.95 and Chicken or Falafel $16.95
Soup del Giorno
$6.95inquire with server for today's selection
Basil's House Salad
$6.95mixed greens, cucumber, tomato, feta cheese, lemon vinaigrette
Classic Caesar Salad
$6.95romaine hearts, shaved parmesan cheese, herbed croutons, parmesan crisp, house made Caesar dressing
Seafood Chowder
$8.95hearty and creamy with a great selection of fresh seafood
Basil's Wedge
$6.95crisp romaine, roma tomatoes, smoked bacon, crumbled bleu cheese
Spinach & Kale Chop
$7.95diced pear, goat cheese, toasted almonds, honey Dijon vinaigrette
Entrée Salads
Gorgonzola Sirloin Salad*
$23.95spring greens, sweet onion, cherry tomato, gorgonzola crumbles and balsamic vinaigrette
Chicken Cobb Salad
$17.95mixed greens, grilled chicken breast, hard-boiled eggs, bacon bits, avocado, black olives, cherry tomatoes, crumbled gorgonzola cheese, choice of dressing
Seafood
Pacific Coast Crab Cakes
$25.95award winning recipe with herbed lemon risotto and seasonal vegetables
Basil's Wild Salmon
$28.95wild northwest salmon, mixed vegetable quinoa, orange citrus glaze
Seared Moroccan Sea Scallops
$26.95fresh sea scallops seared with moroccan spices over herbed mushroom risotto
Jumbo Garlic Prawns
$24.95sautéed prawns, garlic, tomato, fresh basil, white wine lemon sauce, seasonal vegetable, choice of angel hair pasta or garlic whipped potatoes
Northwest Cioppino
$26.95jumbo prawns, finfish, northwest clams, scallops, spicy tomato fennel broth
Pasta
Chicken Fettuccine Alfredo
$16.95grilled free range chicken, mushroom, garlic, shallots, white wine, cream, parmesan
Smoked Salmon Sicilia
$18.95smoked salmon, tomato, garlic cream sauce, shallot, fettucine, dill, shaved parmesan
Lamb Aglio e Olio
$23.95angel hair pasta, garlic, red chili flakes, extra virgin olive oil, lamb lollipops, shaved parmesan
Mediterranean Angel Hair
$15.95artichoke hearts, sundried tomato, Kalamata olives, zucchini, fire-roasted pepper, basil white wine sauce
Steak, Chicken & Chops
Basil's Filet Mignon*
$34.958 ounce tenderloin with garlic whipped potatoes, vegetables and port wine demi
Prime Rib Eye*
$37.9512 ounce all natural northwest ribeye with garlic whipped potatoes, vegetables and topped with port wine demi
Braised Pork Shoulder
$19.95garlic whipped potatoes, pancetta sauteed brussels sprouts, balsamic demi-glace
Steak Frites
$23.95sliced flank steak, seasoned fries, basil's steak sauce, balsamic onions and roasted garlic aioli
Chicken Mushroom Marsala
$19.95seared chicken breast, seasonal vegetable, baked polenta, wild mushroom marsala sauce
Starters
Moroccan Fire Shrimp
$13.95jumbo prawns, spicy coconut cream, red peppers, onion, sliced pita, finished with lime and cilantro
Dungeness Crab Cakes
$14.95seared crab cakes with arugula and spicy aioli
Mushroom Bruschetta
$9.95grilled baguette, wild mushrooms, herb cream
Crispy Rock Shrimp
$10.95rock shrimp fried golden brown, soy lime aioli
Calamari Classico
$9.95lemon aioli, spicy marinara
Scallops Mornay
$13.95wild mushrooms, shallots, cream sauce, parmesan
Northwest Clams
$12.95pancetta, garlic, red chili, coconut cream, cilantro
Greek Lamb
$12.95grilled lamb, sliced pita, tzatziki, hummus
Carne Asada Street Tacos
$11.95churrasco steak, pico de gallo, avocado, cojita cheese
Soup and Salad
Entrée size any salad with your choice of Wild Salmon or Crab Cakes $21.95 and Grilled Chicken or Falafel $16.95
Soup del Giorno
$6.95inquire with server for today's selection
Seafood Chowder
$8.95hearty and creamy with a great selection of fresh seafood
Basil's Caesar Salad
$6.95romaine heart, parmesan cheese, herbed croutons, parmesan crisp, house made caesar dressing
Basil's House Salad
$6.95cucumber, tomato, feta, lemon vinaigrette
Basil's Wedge
$6.95crisp romaine, roma tomatoes, smoked bacon, crumbled bleu cheese
Kale & Spinach Chop
$8.95diced pear, goat cheese, toasted almonds, honey dijon vinaigrette
Entree Salads
Gorgonzola Sirloin Salad*
$23.95flank steak, arcadian greens, sweet onion, cherry tomato, gorgonzola crumbles and balsamic vinaigrette
Soup and Salad Duet
$14.95caesar, wedge or house salad accompanied with your choice of seafood chowder or soup of the day
Chicken Cobb Salad
$17.95mixed greens, grilled chicken breast, hard-boiled eggs, bacon bits, avocado, olives, cherry tomatoes, crumbled gorgonzola cheese, choice of dressing
Sandwiches
Served with your choice of French Fries, Sweet Potato Fries or Zucchini Fries
Blackened Salmon Gyro
$16.95blackened wild salmon with tzatziki, arugula, tomato, feta, and pepperoncini's
Basil's Falafel Pita
$11.95tomato, red onion, cucumber, arugula, tzatziki, tahini sauce
Basil's Turkey Melt
$12.95sliced turkey, havarti cheese, garlic aioli, chopped basil, tomato, avocado on sourdough
Reuben Sandwich
$13.95house made corned beef, sauerkraut and swiss cheese on rye bread with thousand island dressing
Pesto Chicken Salad Wrap
$12.95grilled chicken, bacon, mozzarella, pesto, arugula, spinach tortilla
Prime Rib Dip*
$15.95house roasted prime rib with caramelized onions, provolone and horseradish crème
House Burger**
$12.95hand formed beef, cheddar, bacon, tomato, shredded lettuce, basil's burger sauce, brioche bun
Entrees
Basil's Wild Salmon
$21.95wild salmon, mixed vegetable quinoa, orange citrus glaze
Jumbo Garlic Prawns
$18.95sautéed greens, garlic, tomato, fresh basil, angel hair pasta, white wine lemon sauce
Chicken Fettucine Alfredo
$15.95chicken breast, shallot, mushroom, garlic, shaved parmesan cream sauce
Steak Frites**
$19.95sliced flank steak, seasoned fries, basil's steak sauce, balsamic onions and roasted garlic aioli
Fish and Chips
$15.95crispy alaskan cod, french fries and homemade tartar sauce
Pacific Coast Crab Cales
$19.95award winning recipe with herbed lemon risotto and seasonal vegetables
Braised Pork Shoulder
$15.95garlic whipped potatoes, pancetta sauté ed brussels sprouts, balsamic demi-glace
Mediterranean Angel Hair
$14.95artichoke hearts, sundried tomato, Kalamata olive, zucchini, angel hair pasta, fire-roasted peppers, basil white wine sauce
Three course menu served Christmas Day from 5:00pm to 8:00pm December 25th. Per person price based upon entrée selection
Starter
choose one from the following
Dungeness Crab Bisque
creamy Dungeness crab bisque with basil infused extra virgin olive oil and crème fraiche
Waldorf Salad
butter lettuce with apples, walnuts, celery and raisins in a honey yogurt dressing
Caesar Salad
crisp romaine, herbed croutons, house made dressing and shaved parmesan
Entree
per person priced based upon selection
Pacific Coast Crab Cakes
$33.00award winning recipe, herbed lemon couscous, basil oil, seasonal vegetables
Prime Rib of Beef
$36.0010oz slow roasted prime rib, garlic whipped potatoes, green beans, au jus, horseradish on the side
Wild Salmon
$35.00chanterelle mushrooms, sweet corn fondue, garlic whipped potatoes, basil infused olive oil
Braised Pork Shoulder
$29.00garlic whipped potatoes, balsamic demi glaze, pancetta sautéed Brussel sprouts
Tuscan Chicken Scallopini
$28.00seared chicken breast, seasonal vegetable, garlic whipped potatoes, wild mushroom marsala sauce
Chicken Fettucine Alfredo
$28.00chicken breast, shallot, mushroom, garlic, shaved parmesan cream sauce
Mediterranean Angel Hair
$26.00artichoke hearts, sundried tomato, Kalamata olives, zucchini, angel hair pasta, fire-roasted pepper, white wine sauce
Dessert
choose one from the following
Triple Chocolate
white chocolate vanilla silk mousse and dark chocolate ganache over a flourless chocolate silk bottom (gluten free)
Eggnog Cheesecake
New York style cheesecake blended with eggnog
Apple Cobbler a la mode
topped with our homemade streusel and served warm with vanilla ice cream
Starters
Scallops Mornay
$13.95wild mushrooms, shallots, cream sauce, balsamic glaze, parmesan cheese
Greek Lamb
$12.95grilled lamb, hummus, tzatziki, grilled pita
Crispy Rock Shrimp
$11.95rock shrimp fried golden brown, soy lime aioli
Mushroom Bruschetta
$9.95grilled baguette, wild mushrooms, herb cream
Dungeness Crab Cakes
$14.95seared crab cakes with arugula and spicy aioli
Mediterranean Falafel Plate
$10.95house made falafel, tzatziki, olive tapenade, hummus, grilled pita
Northwest Clams
$12.95pancetta, garlic, red chili, coconut cream, cilantro
Moroccan Fire Shrimp
$13.95jumbo prawns, spicy coconut cream, red peppers, onion, grilled pita
Soup~Salad
Basil's House Salad
$6.95mixed greens, cucumber, roma tomato, feta cheese, lemon vinaigrette
Classic Caesar Salad
$6.95romaine hearts, shaved parmesan cheese, herbed croutons, creamy caesar dressing
Roasted Beet & Arugula Salad
$7.95candied walnuts, fennel, champagne vinaigrette, goat cheese
Spinach & Kale Chop
$7.95diced pear, goat cheese, toasted almonds, honey Dijon vinaigrette
Lobster Bisque
$8.95creamy lobster bisque garnished with basil infused extra virgin olive oil and crème fraiche
Seafood Chowder
$8.95hearty and creamy with a great selection of fresh seafood
Entrees
Land and Sea Duet
$41.958 ounce filet mignon, jumbo prawns, garlic whipped potato, asparagus, garlic white wine reduction
Mediterranean Angel Hair
$15.95artichoke hearts, sundried tomato, Kalamata olive, zucchini, angel hair pasta, fire-roasted pepper, basil white wine sauce
Smoked Salmon Sicilia
$18.95cold smoked salmon, tomato, garlic cream sauce, shallot, fettucine, dill, shaved parmesan
Chicken Castellana
$19.95seared free range chicken breast, roast pepper, artichoke heart, angel hair, lemon caper garlic sauce
Grilled Pork Loin
$22.95garlic whipped potato, asparagus, fig and apricot chutney
Filet Mignon
$34.958 ounce beef tenderloin, garlic whipped potato, seasonal vegetable, port wine demiglace
Braised Pork Shoulder
$19.95garlic whipped potato, balsamic demiglace, pancetta sauteed brussels sprouts
Prime Rib Eye
$37.9512 ounce all natural northwest prime ribeye, garlic whipped potato, seasonal vegetable, port wine demiglace
Pacific Coast Crab Cakes
$25.95award winning recipe, herbed lemon risotto, basil oil, seasonal vegetable
Wild King Salmon
$28.95wild northwest salmon, mixed vegetable quinoa, orange citrus glaze
Seared Moroccan Sea Scallops
$26.95herbed mushroom risotto, seasonal vegetable, basil infused olive oil
Chicken Fettucine Alfredo
$16.95chicken breast, shallot, mushroom, garlic, shaved parmesan cream sauce
Soup~Salad
Lobster Bisque
creamy lobster bisque garnished with basil infused extra virgin olive oil and crème fraiche
Classic Caesar Salad
romaine hearts, shaved parmesan cheese, herbed croutons, creamy caesar dressing
Entrees
Land and Sea Duet
$52.008 ounce filet mignon, jumbo prawns, garlic whipped potato, asparagus, garlic white wine reduction
Chicken Castellana
$32.00seared free range chicken breast, roast pepper, artichoke heart, angel hair, lemon caper garlic sauce
Wild King Salmon
$42.00wild northwest salmon, mixed vegetable quinoa, orange citrus glaze
Grilled Pork Loin
$32.00fig and apricot chutney, asparagus, garlic whipped potato
Seared Sea Scallops
$37.00wild mushroom risotto, asparagus, basil oil
Mediterranean Angel Hair
$28.00artichoke hearts, sundried tomato, Kalamata olive, zucchini, angel hair pasta, fire roasted pepper, basil, white wine sauce
Desserts
Blueberry Tart
fresh blueberries, shortbread crust, vanilla bean ice cream
Double Chocolate Cake
chantilly cream, fresh berries
Bananas Foster - Gluten free
layered white chocolate silk mousse topped on bananas with gluten free shortbread crust
Sunday April 16th 10:00am - 2:30pm. $38.95 adults; $29.95 seniors; $19.95 children (6-12yrs); 5yr under free
Breakfast & Entrée Items
Farmhouse Scrambled Eggs
Basil's Skillet Potatoes
Northwest Smoked Salmon Hash
Mountain Berry Cheese Blintzes
Buttermilk Waffles
with whipped maple butter
Applewood Smoked Bacon and Northwest Sausage
Seared Chicken Breast
with prosciutto and fresh sage
Slow Roasted Leg of Lamb
with caramelized shallots and sundried tomato demi
Green Beans Almondine
Roasted Garlic Whipped Potatoes
Seafood Selections
Chilled Jumbo Prawns
with vodka cocktail sauce
Norwegian Smoked Salmon Lox
with dill cream cheese, mini bagels and capers
Ahi Tuna Poke
with crispy wonton chips
Northwest Seafood Chowder
Wild Alaskan Salmon
with sweet corn sauce and wild mushrooms
Dungeness Crab Dip
with sharp cheddar, old bay and crostini
Oregon Bay Shrimp Salad
with orecchiette, cucumber and dill
Carved Meats
Herb Marinated Black Angus Eye of Round
horseradish crème, natural pan jus, Hawaiian rolls
Slow Roasted Steamship of Smoked Easter Ham
variety of gourmet mustards and Hawaiian rolls
Omelet Station
Made to order right in front of you!
Omelet Station
Pick from the following ingredients: Fresh Eggs or Egg Beaters, Smoked Ham, Applewood Bacon, Diced Chicken, Tomatoes, Chopped Onion, Mushrooms, Bell Peppers, Shredded Sharp Cheddar, Shredded Swiss, Shredded Pepper Jack, Jalapeños, Salsa or Sour Cream
Display Items
Tree and Vine Ripened Fruit and Berry Display
Artisan International and Domestic Cheese Board
with Rustic Baguettes
Classic Caesar Salad
with house made Caesar dressing, garlic crostini, shaved parmesan
Fresh Fruit Salad
with seasonal fruit and berries tossed with champagne vinaigrette
Caprese Salad
with cherry tomatoes, fresh mozzarella, fresh basil and 28yr old balsamic
Baby Greens Salad
with hothouse cucumbers, roma tomato and onion
Petite Croissants
Assorted Muffins
Banana Nut Bread
Complimentary Beverages
Mimosas
Starbucks Coffee
Assorted Juices
Tazo Hot Tea
Dessert
Fresh Baked Cookies
Assorted NY Style Cheesecakes
White Chocolate Bread Pudding
with fresh berry coulis
Assorted Mini Pastries and Eclairs
Chocolate Mousse
Sunday May 14th 10:00am - 2:30pm. $43.95 adults, $34.95 seniors, $19.95 children (6-12yrs), 5yr under free
Breakfast & Entrée Items
Fluffy Scrambled Eggs
with Chives
Braised Pork Shoulder Hash
Buttermilk Waffles
Smoked Bacon and Sausage
Skillet Potatoes
Garlic Whipped Potatoes
Braised Beef Short Ribs
Grilled Asparagus
Wild Rice Pilaf
Seared Chicken Breast
Seafood Selections
Jumbo Prawns
with vodka cocktail sauce
Steamed Crab Legs
with drawn lemon butter
Whole Cold Smoked Northwest Salmon Display
Seafood Chowder
Norwegian Smoked Salmon Lox
with dill cream cheese, mini bagels, capers
Dungeness Crab and Shrimp Louie
Crab Stuffed Flounder
with scallions and lobster cream sauce
Carved Meats
Slow Roasted Prime Rib of Beef
with au jus, creamed horseradish, Hawaiian sweet rolls
Herb Roasted Pork Loin
gourmet mustards, spicy lemon aioli, Hawaiian rolls
Omelet Station
Made to order right in front of you!
Omelet Station
Pick from the following ingredients: Fresh Eggs or Egg Beaters, Smoked Honey Ham, Bacon Bits, Diced Chicken, Tomatoes, Chopped Onion, Mushrooms, Diced Peppers, Shredded Cheddar, Pepper jack, Swiss, Jalapeños, Salsa or Sour Cream
Display Items
Greek Dips
with pita chips
Artisan Cheese Board
w/rustic baguettes
Fruit and Berry Display
Caprese Salad
w/fresh mozzarella, tomato, basil and balsamic
Tuna Nicoise Salad
Traditional Caesar Salad
w/garlic crostini and shaved parmesan
Baby Greens Salad
w/cucumber, roma tomato, onion
Fresh, Homemade Breads
Petite Croissants
Assorted Muffins
Fruit Scones
Complimentary Beverages
Bottomless Mimosas
Starbucks Coffee
Assorted Juices
Tazo Hot Tea
Dessert
Fresh Baked Cookies
Assorted Cakes and Cheesecake
White Chocolate Bread Pudding
House Made Chocolate Mousse
Gluten Free Mini Desserts
Chocolate Covered Strawberries
Chardonnay
Chateau Ste Michelle, Columbia Valley, WA
$8.00Sonoma Cutrer, Sonoma, CA
$13.00Sauvignon Blanc
Villa Maria, Private Bin, NZ
$9.50Pinot Grigio
Stellina Di Notte, Italy
$8.00Riesling
Chateau Ste Michelle, Columbia Valley, WA
$8.00Other Whites
Italian Bubbles, Moscato, Italy
$9.00Mumm Napa Brut Prestige, 187ml, CA
$12.00Beringer, White Zinfandel, California
$7.00Cabernet Sauvignon
Diversion, Columbia Valley, WA
$8.50Chateau Ste Michelle, Indian Wells, WA
$12.00Merlot
Snoqualmie, Columbia Valley, WA
$8.00Markham Vineyards, Napa, CA
$14.00Pinot Noir
Estancia, Monterey, CA
$9.50Erath, Willamette Valley, OR
$12.00Shiraz
Rosemount Estate, Diamond Label, NZ
$9.00Zinfandel
7 Deadly Zins, Lodi, CA
$10.00Other Red
Padrillos, Malbec, Argentina
$8.50Half Bottles
Cavit, Pinot Grigio, Italy
$14.00Kendall Jackson, Chardonnay, CA
$18.00Ruffino, Chianti, Italy
$15.00Specialty Cocktails
Pomegranate Mule
$9.50ketel one vodka, pomegranate juice, lime juice, ginger beer
Washington Apple
$9.00crown royal apple, fresh lemon juice, honey syrup, ginger beer
Hpnotiq Mojito
$9.00hpnotiq liquor, light rum, mint leaves, club soda, sprite
Blue Eyes Martini
$9.00absolut mandarin, hpnotiq, blue curacao
Hazelnut Rye
$9.50bullet rye whiskey, frangelico, hot coffee, whipped cream
Ginger & Berry
$8.50raspberry vodka, ginger beer, lemon juice
Double Jack
$9.00jack daniels, jack honey, fresh lemon juice, simple syrup
Root Beer Float
$8.00whipped cream vodka, kahlua, galliano, coca cola, cream
S' more Jack
$9.00jack daniels, chocolate liquor, honey syrup, crème de cocoa
Ketel One Mule
$9.50ketel one premium vodka, lime wedge, ginger beer
Basil's Hot Toddy
$8.50jack honey, lemon juice, fireball whiskey, hot water, cinnamon
Coffee Storm
$8.00dark rum, coffee, kahlua, whipped cream
Beer on Tap
Pike Kilt Lifter Scotch Ale - Seattle, WA
Mac & Jacks African Amber - Redmond, WA
Elysian Pale Ale - Seattle, WA
Odin Freye's Gold Ale, Tukwila, WA
Georgetown "Lucille" IPA - Seattle, W
2 Beers Pilchuck Pilsner, Seattle, WA
Blue Moon White Ale
Bud Light
Beer By The Bottle
Stella Artois
Stella Cidre
Widmer Hefeweizen
Full Sail Amber
Michelob Ultra
Coors Light
Bud Light
Budweiser
Heineken
Chardonnay
14 Hands, Patterson, WA
$32.00Chateau Ste Michelle, Indian Wells, WA
$40.00Kendall Jackson, Reserve, Sonoma, CA
$36.00Seven Falls, Wahlope Slope, WA
$45.00Chateau Ste Michelle, Columbia Valley, WA
$32.00Stag's Leap, "Karia", Napa, CA
$78.00White Zinfandel
Beringer, California
$25.00Riesling
Chateau Ste Michelle, WA
$30.00Eroica, Columbia Valley, WA
$48.00Sauvignon Blanc
Chateau Ste Michelle, Horse Heaven, WA
$36.00Robert Mondavi, Napa, CA
$26.00Villa Maria Estate, New Zealand
$38.00Pinot Gris
Stellina Di Notte, Italy
$32.00Erath, Oregon
$32.00Skyfall, WA
$38.00Gewürztraminer
Chateau Ste Michelle, Columbia Valley, WA
$28.00Sparkling
Moet & Chandon, Imperial, France
$85.00Mumm Napa Brut Prestige, CA
$52.00Korbel, Brut, CA
$42.00Domaine Ste Michelle, Brut, WA
$32.00Secca Italian Bubbles, Moscato, Italy
$36.00Cabernet Sauvignon
Diversion, Columbia Valley, WA
$32.0014 Hands, Patterson, WA
$34.00Canoe Ridge, Reserve, Walla Walla, WA
$50.00Chateau Ste Michelle, Cold Creek, WA
$54.00Charles Krug, Napa, CA
$58.00Jordan, Sonoma, CA
$90.00Stag's Leap, "Artemis", Napa, CA
$112.00Merlot
Snoqualmie, Columbia Valley, WA
$28.00Seven Falls, Wahlope Slope, WA
$40.00Chateau Ste Michelle, Indian Wells, WA
$46.00Markham Vineyards, Napa, CA
$56.00Pinot Noir
Eola Hills, Rickreall, OR
$36.00Estancia Estates, Monterey, CA
$36.00Erath, Willamette Valley, OR
$48.00La Crema Winery, Sonoma Coast, CA
$58.00Sokol Blosser, Organic, Dundee Hills, OR
$95.00Zinfandel
7 Deadly Zins, Lodi, CA
$40.00Rosenblum Cellars, Sonoma, CA
$52.00Syrah
Silverlake, Rattlesnake Hills, WA
$34.00Rosemount Estate, Diamond Label, CA
$36.00Other Reds
Padrillos, Malbec, Argentina
$34.00Wines by the Bottle
Red, WA
$60.00Kestrel Cab Franc, Winemaker Series, WA
Monday December 25th 12pm - 4pm. $36.95 adults, $29.95 seniors, $14.95 children, 5yr and under free
Salad and Display items
Tree and Vine Ripened Fruit and Berries
Classic Caesar Salad
w/shaved parmesan and garlic croutons
Waldorf Salad
w/grapes, apple, walnut, honey yogurt dressing
Arcadian Lettuce Salad
w/cucumber, tomato, feta cheese, assorted dressings
Couscous Salad
w/bay shrimp and mint
Vegetable Crudite
w/celery, carrot, imported olives, radish, buttermilk dressing
Cold Smoked Northwest Salmon
traditional accompaniments
Chilled Jonah Crab Claws
w/vodka cocktail sauce, drawn butter
Dungeness Crab Bisque
Fresh Fruit Ambrosia
w/honey and coconut
Carving Station
Slow Roasted Prime Rib of Beef
with Hawaiian rolls, au jus and creamed horseradish
Apple-Brined Traditional Turkey
cranberry sauce, giblet gravy
Pineapple Rum Glazed Ham
w/apricots and figs
Hot items
Cheese Blintzes
w/northwest berries
Candied Sweet Yams
Garlic Whipped Potatoes
Broccoli Au Gratin
Citrus Herb Roasted Baby Carrots
Red Wine Braised Boneless Short Ribs
w/Yorkshire pudding
Pan Seared Pacific Black Cod
w/roasted fennel cream
Dessert
Variety of Decadent Treats including:
Assorted Holiday Cheesecakes, Cakes and Pies
White Chocolate Eggnog Bread Pudding
Chocolate Mousse
Christmas Cookies and Brittle
Yule Log
Gluten Free Desserts
Mains
Apple Cobbler a la Mode
$7.00topped with our homemade streusel and served warm with vanilla ice cream
Banana's Foster
$9.00layered white chocolate silk mousse topped on bananas with gluten free shortbread crust made by Seattle's own Alaska Silk Company
Triple Chocolate
$9.00white chocolate vanilla silk mousse and dark chocolate ganache over a flourless chocolate silk bottom
House Made Tiramisu
$8.00espresso cake layered with pastry cream and topped with shaved chocolate
Seasonal Cheesecake
$7.00inquire with server for today's selection
Mediterranean Crème Brulee
$8.00house made cardamom infused creme brulee topped with honey roasted pistachios
Chocolate Decadence
$7.00layered chocolate cake topped with house made whipped cream
Gelato e Sorbetto
$6.00inquire with server for today's selection
Hot Drinks
French Coffee
$9.00hennessy, grand marnier, coffee and whipped cream
Coffee Storm
$8.00dark rum, coffee, kahlua, whipped cream
Basil's Hot Toddy
$8.50jack honey, lemon juice, fireball whiskey, hot water, cinnamon
Hazelnut Rye
$9.50bullet rye whiskey, frangelico, hot coffee, whipped cream
Mediterranean Coffee
$9.00grand marnier, kahlua, bailey's irish creme, coffee, whipped cream
Cocktails
Tira Misu Martini
$8.00kahlua, vanilla flavored vodka, and creme de cocoa, shaken
Italian Dream
$8.00galliano, cointreau, orange juice, cream
Chocolate Crème
$8.00ark creme de cocoa, whipped cream flavored vodka splash of kahlua and creme
Dessert Wine
Taylor Fladgate 10 year Tawny
$8.00Alexander Grappa
$8.00available 4:00pm - 7:00pm daily in Basil's Lounge (not available to-go)
Happy Hour Appetizers
from $4.99 to $6.99
Lamb Lollipops
$6.99tzatziki, spicy paprika sauce
BBQ Pork Sliders
$6.99house made pulled pork, barbeque, coleslaw on hawaiian rolls
Northwest Clams
$6.99pancetta, garlic, red chili, coconut cream
Carne Asada Street Tacos
$6.99churrasco steak, house made pico de gallo, avocado, cojita cheese
Beef Sliders
$6.99white cheddar, balsamic onions, arugula, tomato and basil's burger sauce
Buffalo Chicken Wings
$6.99celery sticks, bleu cheese
Chef's Daily Flat Bread
$6.99house made flatbread, daily offering
Mushroom Bruschetta
$5.99grilled rustic bread, wild mushrooms, herb cream sauce
Calamari Classico
$5.99lemon aioli and spicy marinara
Greek Dips
$5.99grilled pita, olive tapenade, hummus, tzatziki
Seafood Chowder
$5.99hearty and creamy with a great selection of fresh seafood
Fired Zucchini
$4.99lightly breaded with house made ranch
Pancetta Sauteed Brussels Sprouts
$4.99sautéed in garlic parmesan cream sauce
Sweet Potato Fries
$4.99lightly seasoned with tzatziki sauce
Polenta Fries
$4.99garlic aioli
Happy Hour Drink Specials
served daily 4pm-7pm in Basil's Lounge
Beer on Tap
$5.00great selection of micro brews
House Wine by the Glass
$5.00choice of cabernet or chardonnay
Well Drinks
$5.00all well liquor with choice of mixer
Join us Thursday November 23rd 12:30pm-5:30pm for our Thanksgiving buffet at Basil's Kitchen!! $34.95 adults, $29.95 seniors, $19.95 children, 5yr and under free
Salads and Display Items
Sliced Fruit Platter
Classic Caesar Salad
with garlic crostini and shaved parmesan
Holiday Salad
cranberries, spiced almonds, apple cider vinaigrette
Norwegian Smoked Salmon
with traditional condiments
House Made Corn Bread
with whipped honey butter
Vegetable Crudite
olives, pepperoncini, sliced celery and carrots
Greek Dips
hummus, tzatziki, olive tapenade, sliced pita bread
House Made Deviled Eggs
Carving Station
Prime Rib of Beef
with Hawaiian rolls, au jus, creamed horseradish
Slow Roasted Turkey
cranberry sauce, giblet gravy
Hot Items
House Made Sweet Mashed Potatoes
Garlic Whipped Potatoes
House Made Stuffing
Cheese Tortellini
Brussel Sprouts w/pancetta
Green Bean Casserole
Butternut Squash Soup
Chicken Marsala
Butternut Squash Ravioli
Nothwest Salmon
with sweet corn sauce and wild mushrooms
Baked Ham
cherry-pineapple glaze
Dessert
Pecan Pie
Carrot Cake & Mango Mousse Cake
House Made Chocolate Mousse
Pumpkin Pie
Fresh Baked Cookies
Fresh Made Apple Cobbler
with whipped cream
Cream Pies & Chocolate Cake
available 11:30am - 10:00pm March 14th - March 17th in the restaurant and lounge
Entrees
Slow Roasted Corned Beef with Colcannon Potatoes
$18.00marinated overnight and served with colcannon potatoes (mashed potatoes with cabbage and bacon)then topped with corned beef gravy
Guinness Stew
$16.00tender beef, onion, bacon, crimini mushroom, pastry crust
Irish Chicken and Dumplings
$16.00celery, potato, carrot, onion, green peas, housemade dumplings
Classic Shepherd's Pie
$16.00ground lamb, aromatic root vegetables, dubliner cheese mashed potato crust
Desserts
Bailey's Irish Cream Mousse
$6.00chantilly cream
Giant Guinness Black & Tan Brownie
$7.00vanilla bean ice cream
Pistachio Cheesecake
$6.00chantilly cream, gaufrette
Beverages
Irish Breakfast
$9.00one shot ½ jameson ½ buttershots, shot of orange juice on the side + two slices bacon
Irish Margarita
$9.00cuervo, midori, triple sec, orange juice
Irish Gold
$9.00jameson whiskey, peach schnapps, orange juice, gingerale
Buffet style Brunch with seating available 10:00am - 2:00pm on Sunday June 18th 2017. $28.95 adults and $14.95 children.
Breakfast and Entree Items
Fluffy Scambled Eggs w/ chives
Basil's Skillet Potatoes
Garlic Whipped Potatoes w/ cheddar
Buttermilk Biscuits w/ Sausage Gravy
Smoked Bacon and Sausage
Belgian Waffles w/ mixed berry compote
Grilled Salmon w/ pinapple salsa
Seasonal Steamed Vegetables
Herb Roasted Pork Loin w/ wild mushroom
Carving Station
Slow Roasted Prime Rib of Beef
with Hawaiian rolls, au jus and creamed horseradish
Display Items
Fresh Fruit Platter
Classic Caesar Salad
Baby Greens Salad
Chipotle Ranch Potato Salad
Norweigen Smoked Salmon
with traditional condiments
Fresh, Homemade Breads
Complimentary Beverages
Starbucks Coffee, Assorted Juices, Tazo Tea
Dessert Buffet
variety of decadent treats including:
Assorted Cakes and Pies
White Chocolate Bread Pudding
Chocolate Mousse
Fresh Made Cookies
$5.00 Bloody Mary's and Mimosas
Bottomless Bloody Mary's and Mimosas for $5.00
served every Sunday from 10:00am to 2:00pm. Complimentary Mimosa or Bloody Mary with entrée purchase.
Brunch Entrees
Complimentary Mimosa or Bloody Mary with entrée purchase.
Crab Cakes Benedict
$19.95english muffins, crab cakes, poached eggs, lemon hollandaise, skillet potatoes
Apple Cinnamon French Toast
$12.95northwest apples and brie with maple syrup
Belgian Waffles
$12.95with berry coulis and house made whipped cream
Braised Pork Shoulder Hash & Eggs
$12.95with peppers, onion and potato
Smoked Salmon Lox Scramble
$13.95smoked salmon with scrambled eggs, cream cheese, scallion, skillet potatoes
Three Egg Cheese Omelet
$12.95skillet potato, cheddar or swiss cheese & choose three toppings: bacon, diced chicken, ham, onion, tomato, olive, mushroom, jalapeno, diced peppers ($1 additional toppings)
Two Egg Breakfast
$10.95eggs any style with choice of bacon or sausage and skillet potatoes
Eggs Benedict Florentine
$12.95toasted asiago cheese bread, sautéed spinach, poached eggs, sliced tomato and house made béarnaise with skillet potatoes
menu available Tuesday, Thursday and Saturday nights from 5:00pm - 10:00pm
Entrees
ALL YOU CAN EAT FISH & CHIPS
$19.95fresh cut alaskan cod, fried to perfection with French fries, tartar sauce and Cajun remoulade
THREE WAY SHRIMP
$26.95scampi prawns, tempura shrimp and crispy rock shrimp served with French fries, sautéed vegetables, vodka cocktail sauce and lime aioli
FULL POUND OF NORTHWEST CLAMS
$24.95local pacific clams, pancetta, garlic, red chili, coconut cream, cilantro
CAJUN SEAFOOD SAMPLER
$29.95alaskan cod, crab cakes, rock shrimp and tempura prawns served Cajun style with spicy remoulade, tartar and vodka cocktail sauce
NORTHWEST SEAFOOD PLATTER
$36.95petite wild salmon, two jumbo prawns and two sea scallops seared with garlic and lemon along with steamed clams served in coconut cream sauce
BASIL'S THREE COURSE SPECIAL
$34.95start off with a bowl of our Seafood Chowder, followed by Northwest Clams and finished with our Jumbo Garlic Prawns with angel hair pasta and vegetables
Starters and Sides
SWEET POTATO FRIES
$3.95GARLIC WHIPPED POTATOES
$4.95FRENCH FRIES
$3.95FIRE ROASTED BROCCOLI
$5.95oven roasted with garlic, red pepper
FRIED CALAMARI
$9.95SEAFOOD CHOWDER
$8.95BASIL'S CAESAR SALAD
$6.95SAUTÉED BRUSSELS SPROUTS
$5.95with olive oil and pancetta
Highlights
Welcome to Basil's Kitchen! We specialize in delicious and reasonably priced cuisine, including our house specialties and other customer favorites. Our cuisine entrees are served in a relaxed and welcoming setting that you and your friends and family are sure to enjoy. Whether you are in the mood to indulge in something new or just want to enjoy some old favorites, we promise that our inventive menu and attentive service will leave you truly satisfied. No matter what your occasion calls for or your appetite demands, the friendly staff at Basil's Kitchen promise to make your next dining experience a pleasant one.
- Best Known For
- Mediterranean cuisine in a casual atmosphere
Basil's Kitchen is rated 4.4 out of 5 by 281.
Rated 3 out of 5 by sherry l from The service was great. The salmon was tender and juicy. The zuccini fries were not worth ordering. My drink was tasty. The service was the the best.
Date published: 2019-11-17
Rated 5 out of 5 by Lewis N from Food overall tasted good except too salty for certain appetizers
Date published: 2019-10-11
Rated 4 out of 5 by Dana P from Food was great tasting and filling. I liked their menu options. We were too full for dessert. A tad expensive though.
Date published: 2018-11-29
Rated 5 out of 5 by Theresa W from Attentive service, delicious food, formal restaurant seating, as well as more casual bar seating. Great happy hour menu.
Date published: 2018-10-17
Rated 5 out of 5 by Ethan B from Jeremiah provided excellent service, and was able to substitute the side due to my dietary restrictions. The braised pork shoulder was wholesome and GREAT!!!
Date published: 2018-09-30
Rated 5 out of 5 by andrea o from Servers need to provide serving spoon with the scallops mornay.....there was no way to serve and scoop the sauce with a fork !!Had to wait 10 minutes for a spoon.....getting cold !Also more servers needed during lunch time.
Date published: 2018-09-28
Rated 5 out of 5 by Shirley M from Fine dining, I am on a no or low salt diet and the chef prepared an excellent meal for me. The waitress went out of her way To make sure I was taken care of. Would highly recommend.
Date published: 2018-09-05
Rated 5 out of 5 by andrea o from All the food was delicious.....Kudos to the chef !!!
Date published: 2018-05-11
Rated 1 out of 5 by Leavi a from Service was terrible. Waited over 20 minutes to be seated in their empty restaurant.
Date published: 2018-05-04
Rated 4 out of 5 by Toni P from Service was good. Food was good. Enjoyed our dinner there!
Date published: 2018-03-06
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